Looking to boost your protein intake? Pasta is great for a carb load but it’s very limited in protein. Now you can get the benefit of carbs AND protein with Explore Cuisine’s new Pulse Pastas. Pulses are part of the legume family, referring specifically to the dried seed. Explore Cuisine’s Pulse Pastas are made from organic chickpeas and red and green lentils. Loaded with 11-13 grams of protein (almost double what you find in standard pasta!) and 3-5 grams of fiber, these pastas are satisfying and delicious. They are available in six varieties; chickpea fusilli and spaghetti, green lentil lasagne and penne, and red lentil penne and spaghetti. For a healthy twist on pasta, try Pulse Pasta from Explore Cuisine!